Shelf Shaker

Recipes / Gin

Classic · coupe glass

Clover Club

A pink, silky gin sour sweetened with raspberry and topped with a soft foam from egg white.

MediumSome effortShakeFruitySourCreamy
Clover Club

Ingredients

  • 1½ ozGin
  • ½ ozRaspberry Syrup
  • ½ ozLemon Juice
  • ¾ ozEgg White
  • 3RaspberriesGarnish

Method

  1. Add gin, raspberry syrup, lemon juice and egg white to a shaker without ice.
  2. Dry shake hard to build foam.
  3. Add ice and shake again until cold.
  4. Double strain into a chilled coupe and garnish with raspberries.

Make it with Pour Along

Shelf Shaker walks you through each step with timers and read-aloud, and shows what else your bar can make.

Coming soonApp StoreComing soonGoogle Play

Shelf Shaker is in testing now. It comes to iPhone and Android soon.

More like this

Angel Face
Classic · coupe

Angel Face

Equal parts gin, apricot liqueur and apple brandy make a fragrant, orchard-fruit drink that hides its strength well.

Aviation
Classic · coupe

Aviation

A pale sky-tinted gin sour lifted by cherry liqueur and a touch of violet.

Casino
Classic · coupe

Casino

A crisp, nearly clear Old Tom gin drink with a whisper of maraschino and orange bitters.

Dry Martini
Classic · martini

Dry Martini

Cold gin softened by a splash of dry vermouth.