Zero-proof · highball glass
Cold Brew Cream Soda
Cold brew, vanilla and soda capped with a pour of cream. Tastes like an old-fashioned soda fountain met a coffee bar.

Ingredients
- 3 ozCold Brew Coffee
- ½ ozVanilla Syrup
- 2 ozSoda Water
- ¾ ozHeavy Cream
Method
- Stir the cold brew and vanilla syrup in an ice-filled highball glass.
- Top with soda.
- Slowly pour the cream over the top and let it cascade.
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