Shelf Shaker

Recipes

Zero-proof · collins glass

Egg Cream

A New York soda-fountain classic of chocolate syrup, cold milk and seltzer. Despite the name, there is no egg, just a frothy chocolate fizz.

Zero-proofEasyBuildCreamySweetRich
Egg Cream

Ingredients

  • 1 ozChocolate Syrup
  • 3 ozMilk
  • 3 ozSoda Water

Method

  1. Pour the chocolate syrup into a tall glass.
  2. Add the cold milk.
  3. Pour in the soda fast while stirring vigorously to build a foamy head.

Make it with Pour Along

Shelf Shaker walks you through each step with timers and read-aloud, and shows what else your bar can make.

Coming soonApp StoreComing soonGoogle Play

Shelf Shaker is in testing now. It comes to iPhone and Android soon.