Recipes

Classic · flute glass

Mimosa

Fresh orange juice and sparkling wine in equal parts. A brunch-table essential.

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Mimosa

Ingredients

  • 2½ ozOrange Juice
  • 2½ ozSparkling Wine (Prosecco/Champagne)
  • 1 orange twistGarnish

Method

  1. Pour orange juice into a chilled flute.
  2. Top slowly with sparkling wine.
  3. Garnish with an orange twist if you like.

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