Classic · flute glass
Kir Royale
Blackcurrant liqueur crowned with sparkling wine, a simple and elegant toast.

Ingredients
- ½ ozCrème de Cassis
- 5 ozSparkling Wine (Prosecco/Champagne)
- 1 lemon twistGarnish
Method
- Pour the cassis into a flute.
- Top slowly with chilled sparkling wine.
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