Recipes / Crème de Cassis

Classic · wine glass

Kir

Dry white wine blushed with blackcurrant liqueur. A light, fruity Burgundian aperitif.

LightEasyBuildFruityRefreshing
Kir

Ingredients

Method

  1. Pour the crème de cassis into a wine glass.
  2. Top with chilled white wine.
  3. Stir gently.

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