Recipes / Whiskey

Classic · coupe glass

Old Pal

A dry, bitter, rye-based cousin of the Boulevardier, equal parts and stirred.

StrongEasyStirBitterStrong
Old Pal

Ingredients

Method

  1. Stir rye, dry vermouth, and aperitivo with ice.
  2. Strain into a chilled coupe.
  3. Garnish with a lemon twist.

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