Ingredients
- 2 ozBlended Scotch
- 1 ozSweet Vermouth
- 2 dashesAromatic Bitters (Angostura)
- 1Cocktail CherriesGarnish
Method
- Stir Scotch, vermouth, and bitters with ice.
- Strain into a chilled coupe.
- Garnish with a cherry.
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