Recipes / Whiskey

Classic · coupe glass

Toronto

A rye cocktail sharpened with a bracing measure of Fernet and a touch of sugar.

StrongEasyStirStrongBitterHerbal
Toronto

Ingredients

  • 2 ozRye Whiskey
  • ¼ ozFernet
  • ¼ ozSimple Syrup
  • 2 dashesAromatic Bitters (Angostura)
  • 1 orange twistGarnish

Method

  1. Stir rye, Fernet, syrup, and bitters with ice.
  2. Strain into a chilled coupe.
  3. Garnish with an orange twist.

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