Ingredients
- 2 ozBlackstrap Rum
- ½ ozVelvet Falernum
- ¼ ozLime Juice
- 2 dashesAromatic Bitters (Angostura)
- 1 lime wedgeGarnish
Method
- Build rum, falernum, lime, and bitters in a rocks glass with ice.
- Stir well and garnish with lime.
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