Zero-proof · highball glass
NA Gin Fizz
NA gin, lemon and sugar shaken hard and lifted with soda. Light, frothy and lemony.

Ingredients
- 2 ozNon-alcoholic Gin
- ¾ ozLemon Juice
- ¾ ozSimple Syrup
- ¾ ozEgg WhiteOptional
- 1 ozSoda Water
Method
- Dry-shake the NA gin, lemon, syrup and egg white without ice.
- Add ice and shake hard.
- Strain into a chilled highball glass without ice.
- Top with soda to raise the foam.
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